First Serve: A Taste of Mexico with Guest chef Belén Gutiérrez

A culinary tradition

Guest chef Belén Gutiérrez shares her family recipe for enchiladas at OASE. Enchiladas are an important dish in Mexican cuisine. The name comes from the Spanish word 'enchilar', which means 'with chili spices'. This dish showcases the rich culinary history of Mexico.

The flavors of Mexico

Belén Gutiérrez takes you on a journey to the flavors of her childhood. You will taste authentic Mexican cuisine. She uses fresh ingredients and traditional preparation methods. This event offers a unique opportunity to learn more about Mexican food culture.

Belén Gutiérrez (Mextiza) is a Mexican baker living in the Netherlands and the founder of Mextiza, a bakery that introduces traditional Mexican baked goods to a new audience. With classics such as conchas, pan de muerto, and rosca de reyes, she revives the flavors, memories, and rituals of Mexican home baking.

More than just food

At OASE, you experience the warmth and hospitality that are part of Mexican tradition. Belén shares the stories behind her dishes. You discover how food brings people together and connects cultures. This is a special opportunity to enjoy delicious food and beautiful stories.